Weekend Menus

Served on weekends only.

A - WEEK-END SET

Soup of the Day & galette in the “a la carte menu”
or
Soup of the day & crepe in the “a la carte menu”
Wine or cider of the day（+¥200）, or fruit juice or Oolong tea

SOUPE DU JOUR Small ¥ 400 Large ~ ¥ 600 Soup of the day

SALADE CÉSAR ¥ 600 Caesar salad (onions, tomatoes, garlic bread)

SALADE DE GESIERS CONFITS ¥ 900 Salad with confit duck Gizzards

SALADE TOMATE MOZARELLA ¥ 900 Salad, Fresh Tomatoes, Mozarella Cheese, French Dressing

SALADE PAYSANNE ¥ 1,200 Countryside salad (Green salad, semi dried tomatoes, chicken breast, sautéed potatoes)

SALADE NORDIQUE ¥ 1,400 Norwegian salad (Smoked salmon, smoked white fish, smoked mackerel in salad)

SALADE MONT ST MICHEL ¥ 1,600 (Mesclun, duck fillet, gizzards, bacon, semi dried tomatoes)

TERROIR ¥ 1,400 (Salad, baked apples, chicken breast, potatoes)

TERRE-MER ¥ 1,400 (Salad, fresh tomatoes, mushrooms, smoked salmon, prawns, bread croutons)