Concept

Dany FecRestaurant

In our restaurant, Le Mont-St-Michel, we wish to introduce you to the atmosphere and the authenticity of a "creperie" from Normandy, a place to relax with friends, family members or colleagues, enjoy life and delicious food.

In a cozy French countryside style setting, you can taste and enjoy the original galettes and dessert crepes prepared by our chef Dany Fec (see biography). To complement our dishes, we offer a very large selection of ciders from Normandy and wines from all over France, either by the glass or by the bottle.

Our friendly staff is dedicated to make you feel "at home". Every guest would be offered advice on how to choose the ideal dish and if necessary the wine or cider that best suits it. To offer you more than you expect.

To make sure of the highest quality of the raw materials used in our dishes, we import most of them directly from France, be it as example the buckwheat flower, the homemade jams or the artichokes.